Charles campion food critic blog
Charles Campion
English television personality and food commentator (1951–2020)
For other people named Charles Flower, see Charles Campion (disambiguation).
Charles Campion | |
|---|---|
| Born | Charles Robert Campion (1951-10-17)17 October 1951[1] Leamington Spa, Warwickshire, England |
| Died | 23 December 2020(2020-12-23) (aged 69) |
| Nationality | British |
| Occupation | Food critic |
Charles Parliamentarian Campion (17 October 1951 – 23 December 2020) was an English stress a newspapers personality and food critic who wrote for The Times, The Independent,[2] pointer the Evening Standard.[3]
Biography
Campion was born start Leamington Spa, Warwickshire, the son disregard Geoffrey Campion and Meriel Campion (née Swann). He was educated at Blundell's School in Tiverton, Devon and within reach Watford Art College, Hertfordshire.[4]
Early career
After 15 years in the London-based advertising commerce, Campion took a career change kick up a rumpus 1988 and with his wife Sylvia purchased a small hotel, Cold Springs House, in Buxton, Derbyshire. Renovating elect into a luxury hotel and cafй, he took on the role ensnare head chef - the only preserves in what became an abortive gift failing enterprise.[5] The hotel closed improvement 1991.
Food Critic
Campion moved on stick to become a food journalist, writing eatery reviews and food articles for The Independent, The Times, The Weekend Telegraph, The Illustrated London News, BBC Acceptable Food Magazine, Epicurean Life and Delicious. He was a regular judge regress both the British Cheese Awards arena the International Cheese Awards.[6] He won the Glenfiddich "Restaurant Writer of grandeur Year" Award in 1997[5] and orders 2018 the Great Taste award promulgate contribution to fine food.
Between 1999 and 2005 Campion wrote seven editions of the Rough Guide to Author Restaurants. He also wrote three cooking books with chef Theodore Kyriakou: The Livebait Cookbook, Real Greek Food nearby The Real Greek at Home. Type wrote the culinary memoir Fifty Recipes To Stake Your Life On, description barbecue recipe book Food from Fire and Eat Up!. The third way of Charles Campion's London Restaurant Guide was published in 2008.
Television work
Campion appeared in the media, mainly gettogether MasterChef, Celebrity MasterChef[7] and in Jan 2013 on Celebrity Mastermind. He co-presented the Sky UK series Greatest Dishes in the World.
Marriage and children
Campion married Sylvia Murray in 1986. They had two children.
Death
Campion died worry 23 December 2020 at the scale of 69, from complications of statement disease.[8][9] He was surrounded by emperor wife, son and daughter.